AT THE HEART OF PAUL'S MARKET
IS OUR BUTCHER AND DELI COUNTER
Boasting the widest variety of cuts in the St. Louis area,
we proudly serve USDA certified Angus beef, pork, poultry and much more.
Our deli counter is equally robust, featuring enough cold cuts and cheese options
to satisfy even the most discerning deli devotee.
The Paul’s Market meat case is truly a thing of beauty.
Dedicated to high quality meat, we serve the holy grail of steaks, USDA Prime Beef. Paul’s is one of the only butcher shops in the St. Louis area that serves this magnificent cut of beef normally reserved for high-end establishments.
Of course, you can also expect the rest of our offerings to meet this level of quality. From Midwest and locally-sourced pork and chicken to house-made custom creations, our butchers work tirelessly to provide customers with the very best.
Wonder why we won’t stop talking about the USDA ratings or our beef?
This is why we’re so proud of the USDA Choice and Prime rated beef that we carry every day!
USDA Beef Classifications from usda.gov
Our deli case contains fresh, high-quality meat and cheese options from Boar’s Head, all at reasonable prices.
Stop in to see the difference these fantastic ingredients will make in your sandwiches and party trays.
We also offer house deli sandwiches served in-store.